As part of the Wachau Gourmet Festival, on March 25th an unforgettable event took place in the State Gallery of Lower Austria. The founder of the "Neni" restaurants, Haya Molcho, presented "Levant cuisine" together with Harry Schindlegger. This spicy menue was accompanied by Austrian and international wines - two of them by WINZER KREMS: Glatt & Verkehrt Zweigelt Barrique 2017 in a 3-liter big bottle and Kremser Kreuzberg Riesling 2019.