WEINMANUFAKTUR KREMS Blauer Zweigelt
Characteristics: Dark rubyred with violett rims, well-defined, fruity, juvenile red wine with a beautiful cherry fruit and a bit of sour cherry and red currant. Smooth tannins, velvety structure, stays long on the palate, has a considerable potential.
Best to drink: Within the next 2 and 5 years.
Serving Temperature: 15 - 17 °C
Fits to: First choice for ham, sausages and cold dishes, as well as for venison, but also for hard cheese varieties.
Item number : 8227
Variety : Blauer Zweigelt/Rotburger
Quality : Quality wine
Origin : Lower Austria
Soil : Loam and loess soil
Alcohol : 13,5 %vol
Acidity : 5,1 g/L
Residual sugar : 3,7 g/L
Allergens : Contains sulphites