WEINMANUFAKTUR KREMS Riesling
Characteristics: Clear greenish yellow, noticable bouquet of apricots and vineyards peaches, framed of fine citrus notes, beautiful acid structure, dry, Riesling of primary rock soil with full fruit and a long finish.
Drinking time: Already now to drink with delightment, however, will refine in the coming 3 – 5 years.
Serving Temperature: 10 - 12 °C
Fits to: Fried or grilled fish, fish-risotto or a not to intensive herring salad would be first choice fort hat Riesling, as well as a delicate smoked salmon or clear vegetables such as artichokes, cauliflower, celery, asparagus, etc.
Item number : 6187
Variety : Riesling
Quality : Quality wine, dry
Origin : Lower Austria
Soil : Primary rock
Alcohol : 13,0 %vol
Acidity : 7,2 g/L
Residual sugar : 4,4 g/L
Allergens : Contains sulphites
Wine description (pdf)
Real size picture (jpg)